Kaizen Sushi And Grill

479 Main St, 01518, Fiskdale, United States

🛍 Sushi, Grill, Seafood, Japanese

4.5 💬 3744 Reviews

Phone: +15083471088

Address: 479 Main St, 01518, Fiskdale, United States

City: Fiskdale

Dishes: 32

Reviews: 3744

Website: https://www.kaizen479.com

"Always wonderful Vegetarian options: Lots of vegetarian rolls, rice, noodles, soups, Service: Dine in Meal type: Dinner Price per person: $50–100"


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Yahaira Yahaira

Great Service: Dine in Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: California Roll

Menu - 32 options

All prices are estimates.

Reviews

Maysin
Maysin

excellent food excellent service excellent atmosphere. highly recommend Service: Dine in Meal type: Dinner Price per person: $30–50


Povilas
Povilas

Service: Dine in Meal type: Other Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Sushi Rolls, Sushi Deluxe


Lauren
Lauren

Always wonderful Vegetarian options: Lots of vegetarian rolls, rice, noodles, soups, Service: Dine in Meal type: Dinner Price per person: $50–100

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Grill Succulent meats and fresh vegetables perfectly cooked over an open flame, delivering rich smoky flavors. Savor tender steaks, juicy burgers, and tangy marinated kebabs, all grilled to perfection for an unforgettable dining experience.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Japanese Savor the essence of Japan with our selection of fresh sushi, flavorful ramen, and delicate sashimi. Each dish reflects authentic techniques and ingredients, delivering a genuine taste of Japanese culinary artistry.

Amenities

  • Wifi
  • Lunch
  • Dinner
  • Takeout

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"Avellino- Sturbridge, Massachusetts- 9/21/2017 As you drive up, a stately white building faces the road with tall white columns, ornate trim and an inviting driveway. That’s the front of the restaurant. Drive around back to enter. You’ll walk thru the downstairs bar to get to the main Dining Room up front. Once inside, dark brown wooden tables and chairs with brown paper place settings. A farm table work station sits center room housing glasses, water, pepper grinders and the like… All this sits on wood plank tile. Mural style wallpaper covers two walls and lots of old wood trim. Dimly lit lighting adds to the ambiance.. The restaurant has a very warm feel to it. Would you believe they actually bake their own bread daily? Most, if not close to all other restaurants bring it in par-baked from commercial bakeries. Served room temperature with herb’d EVOO... Not bad. The photograph really doesn’t do it justice. Tonight starts off with the Shrimp Scampi Bruschetta… Fresh Mozzarella, Prosciutto,, Rustic Sourdough, EVVO with a Balsamic Glaze… Flavorful and light. Just the perfect starter. As I contemplated my next course my eyes land on the Slow Roasted Pork Shank served with Root Vegetables of Acorn Squash, Potatoes and Jicama, Tomato, Mushrooms, Demi-glacé, Creamy Polenta, Braised locally sourced Spinach all in a Tomato base rich Brown Sauce… This is a large dish so don’t fill up on bread prior. It was delicious! Although thee were many wonderful dessert choices, I opted to be good and just have my signature Cappuccino with a single piece of Biscotti… I had a great time and my guess is…, you will too. And when you come here, don’t forget to tell them Paul sent you… #Yummy #Food"