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Menu - 35 options
All prices are estimates.
Sushi
A delicate roll of vinegared rice topped with fresh fish, offering a savory and slightly tangy taste in each bite.
Tempura
Lightly battered and deep-fried seafood or vegetables, served with a dipping sauce.
Sashimi
Freshly sliced raw fish served with soy sauce and wasabi, offering a pure and delicate taste of the ocean.
Yakitori
Grilled skewered chicken, seasoned with a savory sauce, offering a smoky and juicy flavor, perfect for casual dining.
Miso Soup
A warm, savory soup made with miso paste, tofu, seaweed, and green onions, offering a delicate umami flavor.
House Salad
A fresh blend of mixed greens, cherry tomatoes, cucumbers, and carrots, served with your choice of dressing.
Tuna Tataki
Seared tuna slices with a citrus-soy sauce, garnished with sesame seeds and served with a fresh salad.
Seafood Soup
A savory blend of fresh seafood simmered in a rich, aromatic broth, bursting with ocean flavors and herbs.
Agedashi Tofu
Agedashi Tofu: Lightly fried tofu cubes served in a savory dashi broth, garnished with green onions and grated radish.
Seaweed Salad
Crisp seaweed tossed with sesame seeds, soy sauce, and zesty dressing, offering a healthy and flavorful appetizer.
Shrimp Shumai
Shrimp Shumai is a steamed dumpling filled with minced shrimp, often wrapped in a thin pastry and garnished with roe.
Crispy Calamari
Lightly breaded and fried calamari, served with a zesty marinara sauce and a wedge of lemon.
Norwalk
Norwalk offers a blend of coastal charm and suburban life, with seafood being a staple cuisine. Visitors often enjoy clam chowder, lobster rolls, and other New England-style seafood delicacies.
