Knoxie's Table At The Inn At The Chesapeake Bay Beach Club

180 Pier One Road, STEVENSVILLE, United States

🛍 Pizza, Cafés, Seafood, American

4.7 💬 1427 Reviews

Phone: +14106045900

Address: 180 Pier One Road, STEVENSVILLE, United States

City: STEVENSVILLE

Dishes: 35

Reviews: 1427

Website: http://www.baybeachclub.com/

"The service was AMAZING! I love the people they are so kind the food was pretty good but could’ve used a bit more seasoning. I’m in love w the vibe of the place and the environment! They also have some pretty darn good drinks!"


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CliveS CliveS

Excellent eatery you won’t be disappointed- food was great

Reviews

DanielleP
DanielleP

The salmon just melted in my mouth. The crab cakes were flavored so nicely


DeborahC
DeborahC

Beautiful surroundings and decor. Staff were helpful and friendly. The food was quite basic considering the price.


OpenTable
OpenTable

The service was AMAZING! I love the people they are so kind the food was pretty good but could’ve used a bit more seasoning. I’m in love w the vibe of the place and the environment! They also have some pretty darn good drinks!

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Amex
  • Beer
  • Cafe
  • Wine

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"What a gem! We had a late reservation on Easter Sunday night and I wasn 't expecting an A team effort but was thrilled with the service; the food was fresh, creative and wonderfully tasty. The restaurant itself is cozy and the hostess offered us a booth or table which I always appreciate. I chose Pappardelle allo Zafferano a pappardelle pasta with shrimp, sea scallops and lump crab in a saffron cream sauce something I had never seen before. My companion enjoyed the Veal Limoncello again an old favorite with a new twist. Our only complaint was we weren 't served bread to wipe the plates clean! There are many other choices calling our name we will be back! Our waiter was good, but when I pointed out we were given 2 different menus from the hostess and he confirmed one was the old menu, I suggested he take out the old page and throw it away rather sticking it back in the stand for the same problem to repeat another time. He cheerfully said no problem, sure sure... and then we watched him return both menus to the hostess stand for the next unsuspecting customer. On the other hand, I watched a busboy, a 17 year old Ryan, carefully eye the table linens as he reset, smoothing every wrinkle, squatting down to eyeball the edge of the cloths, adjusting until they were even. He handled the silverware by handles only and inspected every table as he finished. He definitely went into the I would hire him category! Clearly the restaurant is hiring and training well. Can 't wait to go back for an outside table along this cute street and try one of the many specialty cocktails and pizza... or salad... or paninis..."