Luigis Pasta And Pizza

Veggie

Fresh mix of seasonal vegetables, lightly sautéed and tossed with herbs, served on a bed of quinoa and garnished with lemon zest.

Lasagna

Layers of pasta with rich beef ragu, creamy béchamel, and melted cheese, baked to a golden perfection.

Ravioli

Delicate pasta filled with a blend of cheeses and spinach, served with a savory tomato basil sauce.

Cannoli

Crispy pastry shells filled with sweet ricotta cream, often dotted with chocolate chips or candied fruits.

Tiramisu

A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.

Linguini

Fresh linguini pasta served with a rich tomato and basil sauce, garnished with parmesan cheese and a hint of garlic.

Hot Wings

Anchovies

Salty, flavorful anchovies perfect for enhancing salads, pizzas, or pastas with a rich, umami kick.

Manicotti

Manicotti: Rich, creamy ricotta cheese filling wrapped in tender pasta tubes, topped with zesty tomato sauce and melted mozzarella.

Penne Pesto

House Salad

A fresh blend of mixed greens, cherry tomatoes, cucumbers, and carrots, served with your choice of dressing.

Pizza Bread

Bbq Chicken

Grilled chicken coated in smoky barbecue sauce, served tender and flavorful.

Caesar Salad

Crisp romaine lettuce, creamy Caesar dressing, crunchy croutons, and Parmesan cheese.

Cheese Fries

Crispy fries topped with melted cheese blend, perfect for snacking or sharing.

Bosco Sticks

Dinner Salad

Crisp garden greens, cherry tomatoes, cucumbers, and croutons, served with your choice of dressing.

Bread Sticks

Warm and soft bread sticks, seasoned with garlic and herbs, served with a side of marinara sauce for dipping.

Chicken Strips

Tender, crispy chicken strips served with your choice of dipping sauce.

Stuffed Shells

Pasta shells filled with creamy ricotta, herbs, topped with marinara sauce and melted mozzarella.

Blue Sea Salad

Antipasto Salad

A mix of fresh greens, cured meats, cheeses, olives, and vegetables, tossed with a zesty Italian dressing.

Luigi's Special

Veal Parmigiana

Tender veal cutlet, breaded and fried, topped with marinara sauce and melted mozzarella, served with a side of pasta.

Baked Spaghetti

Seafood Alfredo

Creamy Alfredo sauce with a medley of shrimp and scallops, tossed with fettuccine pasta.

Jalapeno Poppers

Spicy jalapenos stuffed with cheese, breaded, and deep-fried to a crispy, golden perfection.

Rosemary Chicken

21 Shrimp Basket

Cheese Steak Sub

Breaded Mushrooms

Crispy breaded mushrooms, golden-fried to perfection, served with a zesty dipping sauce.

Meatball Sandwich

Baked Mostaccioli

Baked Mostaccioli: A hearty pasta dish baked with rich tomato sauce, melted cheese, and savory spices.

Fettuccine Alfredo

Creamy pasta with a rich Alfredo sauce, made with butter, Parmesan cheese, and a hint of garlic.

Chicken Parmigiana

Breaded chicken breast topped with marinara sauce and melted mozzarella cheese, served over pasta.