Red Mango Asian Cuisine

Sushi

A delicate roll of vinegared rice topped with fresh fish, offering a savory and slightly tangy taste in each bite.

Crepes

Delicate thin pancakes filled with various sweet or savory ingredients, often topped with sauces, fruits, or whipped cream.

Ravioli

Delicate pasta filled with a blend of cheeses and spinach, served with a savory tomato basil sauce.

Tempura

Lightly battered and deep-fried seafood or vegetables, served with a dipping sauce.

Egg Roll

A crispy, savory roll filled with seasoned vegetables and sometimes meat, perfect as an appetizer or snack.

Egg Rolls

Crispy rolls stuffed with seasoned vegetables and meat, served with a tangy dipping sauce.

Fried Rice

A savory mix of fluffy rice stir-fried with vegetables, choice of protein, and seasoned with soy sauce.

Crab Rangoon

Golden wonton wrappers filled with creamy mixture of crab, cream cheese, and green onions, fried until crisp.

Sesame Chicken

Crispy chicken coated in a sweet and tangy sesame sauce, topped with sesame seeds and green onions.

Shrimp Tempura

Crispy battered shrimp served with a side of savory dipping sauce.

California Roll

A classic sushi roll with crab, avocado, and cucumber, wrapped in seaweed and rice.

Chicken Fingers

Crispy, golden-fried chicken tenders served with a choice of dipping sauce.

Fried Ice Cream

Crispy coated vanilla ice cream, deep-fried to perfection, drizzled with sweet chocolate syrup.

Pork Fried Rice

Chicken Teriyaki

Grilled chicken in a sweet and savory teriyaki sauce, served with steamed rice and vegetables.

California Sandwich

Grilled chicken, avocado, lettuce, tomato, and mayo on a toasted bun.

Sweet & Sour Chicken