Texas Roadhouse - Menu

1860 Evelyn Byrd Avenue Harrisonburg, VA 22803, 22801, United States

🛍 Bbq, Steak, American, Steakhouse

3.9 💬 7918 Reviews

Phone: (+1)5408010324

Address: 1860 Evelyn Byrd Avenue Harrisonburg, VA 22803, 22801, United States

City: Harrisonburg

Dishes: 35

Reviews: 7918

Website: https://texasroadhouse.com

"Absolutely had the best service and the food was perfect. We ended up here by accident (literally) we were traveling home from vacation and had a horrible driving experience with getting stuck in traffic over and over due to multiple accidents. . We were stopped at this exit so we got off and found a room, which was also hard due to graduation. This restaurant was packed and we were lucky to get 2 bar stools. Hanna Johnna were tending bar. They made our unplanned stop great. I actually said to my wife, I am glad we had such a horrible drive or we would have never had this great dinner. Even as busy as they were we never waited on anything and the steaks were perfect. Thank you very much for...


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Kimberly Kimberly

Awesome time! Our waitress Alex was so stinking adorable and nice! Bomb food. Steak...the 16 Oz ribeye was one of the Best ever. Rolls are bomb with cinnamon butter.

Menu - 35 options

All prices are estimates.

Reviews

Mellie
Mellie

It was a long wait, but we knew it was Friday evening on mothers day weekend. It was worth the wait! I had salmon cooked perfectly, steamed veggies were just the way i like them, and the family had steak cooked perfectly as well. The waitress was amazing, very friendly, knowledgeable, and kept a smile on her face. The drinks were good as well, not to strong and my wife was very pleased with the waitresses drink choice for her, even gave her the recipe!


Jazmyne
Jazmyne

We went there before the big dinner crowd on a weekday and we were served immediately by a very friendly staff. They were extremely attentive brought us these fresh delicious rolls which were unsurpassed in this area. We would’ve been happy just with that but we ordered salmon and a steak and both were perfectly cooked and everything was hot. The wait staff gave excellent service. There would be absolutely no reason why I wouldn’t go back to this restaurant. Our server did say that happy hour has been discontinued which likely would be problematic to people that drink.


Cara
Cara

Absolutely had the best service and the food was perfect. We ended up here by accident (literally) we were traveling home from vacation and had a horrible driving experience with getting stuck in traffic over and over due to multiple accidents. . We were stopped at this exit so we got off and found a room, which was also hard due to graduation. This restaurant was packed and we were lucky to get 2 bar stools. Hanna Johnna were tending bar. They made our unplanned stop great. I actually said to my wife, I am glad we had such a horrible drive or we would have never had this great dinner. Even as busy as they were we never waited on anything and the steaks were perfect. Thank you very much for...

Harrisonburg

Harrisonburg

Harrisonburg, nestled in Virginia's Shenandoah Valley, offers a taste of Southern comfort food, including fried chicken, country ham, and locally-sourced farm-to-table dishes.

Categories

  • Bbq Savor the smoky and savory flavors of our barbecue offerings. From tender ribs to juicy briskets, each dish is grilled to perfection with our signature sauces and spices for an authentic BBQ experience.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
  • Steakhouse Enjoy prime cuts of tender, juicy steaks cooked to perfection, served with classic sides. Indulge in rich flavors and savory seasonings that make each bite an unforgettable experience. Perfect for steak lovers.

Amenities

  • Wifi
  • Takeout
  • Children
  • Delivery

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"The food was OK, but not outstanding. We had a reservation for 3 which we made about 2 or 3 weeks ago. It was parents weekend. Yesterday my son asked if we could increase the number in our party from 3 to 5 so a couple of his friends could join us. We called yesterday and left a voicemail asking if it was possible to increase the size of our party. Apparently they don’t open until 5:00. They never called us back to let us know whether it was possible. So we called back and spoke with someone at 5:30. They told us it was not possible. That is fine, no big deal. I was disappointed to see that they easily could have accommodated a larger party as the table for two directly behind us was never occupied while we were there. I would have ordered the imperial stout, but they didn’t have it. We ordered the cheese board. The focaccia and homemade butter were good, but the cheese selections were uninspiring. There was a goat cheese Brie which was a miss in my opinion. The blue cheese was ok, and there was a cheddar which was also just ok. We ordered the feta Cesar salad and this was very misleading. I think it is a big stretch to call this a Cesar salad. I did not get the sardine flavor that is the trademark of a Cesar. Also, for a salad making feta the feature, it lacked feta too. Next, I ordered the local farm steak, New York strip which was supposed to be aged for 45 days. I can’t tell you that it wasn’t dry aged, but it was a really thin cut for a dry-aged steak. I ordered it with the Demi glacé sauce. I can definitely say that this was not a Demi glacé. I have taken the time to make a Demi glacé before and I would refer you to chef John on YouTube for his Demi glacé. The thing you look for in the sauce is that it is thick enough so that when you run a spoon through it, it remains separate for a moment and has a dark caramel, glossy color. This sauce was about the color and consistency of tea. As a side I ordered ratatouille. What I got instead were vegetables which were whole and grilled. They were not sliced and layered as a ratatouille preparation would required and I did not get the tomato base. By this point I was so disappointed with the food I skipped dessert. My wife and son ordered some. My wife ordered the white chocolate cheesecake which came out as 3 small dallops of something, but I gotta tell you, maybe it vaguely tasted like cheesecake. My sone had the triple chocolate cake, and said that it was basically just a devils food cake. We paid $206 for the meal and I was very disappointed in the overall meal. On this one, I would have to say both the front of the house and the back of the house were to blame, but I think the kitchen needs to really focus on quality. Maybe these issues will pass by some people, but ratatouille is pretty distinctive, and that wasn’t even close. I didn’t give them zeros for this, but they are not performing above 2 starts."