"This is one of my favorite restaurants in the area. Impeccable service, which is hard to find lately. The food is delicious and the chef goes out of his way to accommodate special dietary needs! I eat a plant-based diet so I ordered a vegetable sushi roll and a noodle dish with tofu, no egg. I also ordered a curry, to take home to my son. The chef took the time to come to the table to ask me if I'm vegan because many of their sauces have fish sauce as an ingredient. I didn't think of this, so I was grateful to the chef to personally come talk to me about the menu, then make my meals without fish sauce. He also brought me spring rolls instead of the typical soup and salad that's usually presented with sushi, because they had animal products in them and he could make the spring rolls vegan. The meals were reasonably priced, more than fair in today's economy. Vegetarian options: Mention you're vegan or vegetarian and they'll accommodate. Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Sushi"
