Telefon: +12139869972
Adres: 3655 S. Grand Ave., 90007 Los Angeles, United States Of America
Şehir: Los Angeles
Yemekler: 30
Yorumlar: 6089
Web Sitesi: https://www.holboxla.com/
"Lunch with hubby at the newly opened restaurant Holbox located in Mercado La Paloma. Same owners of Chichén Itzá Restaurant in same location. Very excited when I found out they were bringing a seafood restaurant to this locale because it's owned by Gilberto Cetina and because of his success with his current restaurant I was certain he'd have a hit venturing in seafood. We ordered the yellowtail tacos and the octopus tacos cooked in its ink. Both were amazingly delicious with lots of flavor. I added a little bit of their freshly made dark chili salsa which added a little kick. We also ordered a shrimp cocktail and an octopus cocktail. The juice used in their cocktails is 99.9% similar to how...
Adres
Deanna
The shrimp cocktail was the best cocktail. For once I didn’t have to add any ingredients to give it flavor.
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Franc
The grilled octopus was tender and had a pleasant smoky flavor. It was seasoned well and had a good balance of flavors. The presentation was visually appealing, and the portion size was decent. It was an enjoyable dish for seafood lovers who enjoy octopus.
Norma
Holbox seafood restaurant is just great! Fish tacos, lobster tacos, ceviche, shrimp cocktails and other items I have tried from their menu have been extra good and super, super fresh, so fresh that is prepared right in front of your eyes. The tall Cocktail is my favorite since it has lots and lots of mixed seafood in its red delicious juice topped with a huge prawn! Holbox has excellent flavors, textures and good size servings and a relaxed atmosphere for all to enjoy. I highly recommend it!
Minnie
Lunch with hubby at the newly opened restaurant Holbox located in Mercado La Paloma. Same owners of Chichén Itzá Restaurant in same location. Very excited when I found out they were bringing a seafood restaurant to this locale because it's owned by Gilberto Cetina and because of his success with his current restaurant I was certain he'd have a hit venturing in seafood. We ordered the yellowtail tacos and the octopus tacos cooked in its ink. Both were amazingly delicious with lots of flavor. I added a little bit of their freshly made dark chili salsa which added a little kick. We also ordered a shrimp cocktail and an octopus cocktail. The juice used in their cocktails is 99.9% similar to how...
Los Angeles
Los Angeles, çeşitli kültürüyle tanınan, taco ve sushiden burger ve vegan yemeklerine kadar, canlı ve eklektik nüfusunu yansıtan global mutfakların bir karışımını sunar.
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