Telefon: +14356442030
Adres: 310 S 100 E Kanab, UT 84741-3632, KANAB, United States
Şehir: KANAB
Yemekler: 5
Yorumlar: 4229
"For many years I've been here once a month. But stopped coming when my father died in 2010. My first time back and I was rude in the middle of the conversation of the manager who is the owner's wife. She wasn't even busy and sat in a booth all the time when I was eating. But when I started with her, she was mysteriously occupied. And since the place wasn't even busy with customers. Only 3 tables with 2-3 persons. The food is too expensive for a good meal. I had the hot hamburger who is only a hamburger patty, potatoes and brown engraving on a bun. It took 30 minutes to get my order and a children's wing with pommes. But the salsa is very good. I'm just gonna come back for salsa and nothing...
Adres
Ariane
Love your breakfast here! One time I had dinner here, it was a bit too sharp for my taste buds. Overall but, good service and good food!
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Yorumlar
Lara
I was a little shocked when I opened the menu and saw the prices (each in my party felt the same way. Park City Prices in Kanab Utah? Who knew it! Our server took our order and brought out chips and salsa. We all, though the salsa was really good. After waiting for about 25 minutes, we asked our server how much longer it would be until we get our food (we told her we got a wedding. She said our food was at least 15 minutes, but more than 30 minutes. We told her we couldn't wait so long, so we're hungry. This place must bring it together.
Arden
Must have caught them on a bad day. When we came to another customer, he said it was an hour to wait. Not too many customers in the place, so we set ourselves anyway. Ordering drinks. 2 came, the beer cup was warm, no feeling of warming my beer so I drank it out of the bottle. 15 min. later I found the server and asked for the other two drinks. The server said I didn't get you the chips and salsa. 10 min. Later they showed up. No ice cream in the drinks. a further 30 min and completely another beverage order was missing the food. Take it from me, the med rare 16oz rib steak was about an 8oz well made old piece of meat. The whole experience lasted about 2 hours. You need a good supervisor to...
Curt
For many years I've been here once a month. But stopped coming when my father died in 2010. My first time back and I was rude in the middle of the conversation of the manager who is the owner's wife. She wasn't even busy and sat in a booth all the time when I was eating. But when I started with her, she was mysteriously occupied. And since the place wasn't even busy with customers. Only 3 tables with 2-3 persons. The food is too expensive for a good meal. I had the hot hamburger who is only a hamburger patty, potatoes and brown engraving on a bun. It took 30 minutes to get my order and a children's wing with pommes. But the salsa is very good. I'm just gonna come back for salsa and nothing e...
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