"With four stars, I had high hopes for this place, but it is decent at best.Parking was kind of a nightmare; I had to drive around in circles until I realized I would just have to park down the street and walk over. It’s not the worst, but it wasn’t the easiest. Upon arrival, it was packed….like so crowded you are literally sitting corner to corner with others. We thought about going elsewhere bc we just didn’t want to be THAT close to others. That actually almost happened as they said they did not see our name on the reservation list, but I told them I KNOW I made the reservation bc online, it says to call a week before your desired date; I didn’t just make that up. They hustled and bustled, and finally got us a seat.Three entrees, one guoc and four margaritas later, we were hit with a $120 bill pre tip. I mean that’s not expensive, but for a meal that was just OK at best, I would’ve taken my coins elsewhere.Overall, the place was meh. I am giving them three stars bc Jesus was a great waiter. Although he messed up our order, he fixed it, and fast. Food is out in about 5-7 minutes, and I get the idea that they don’t want you lingering. We came in thinking we’d have a few drinks, hang, eat, drink some more, but we were in and out in about 45 minutes.Likely won’t return."
