"I discovered this old Bavarian economy years ago when I visited the nearby monastery benediktbeuren. they can enjoy the Bavarian diners. now one was close again, and despite my junior, the nase was refreshed because in this small rural location it smells pretty nice after the farming he also liked from location. the menu was new, the pawn had changed in the previous year. now a rott. bayern meets swaben can be said now. lenses with late zle abuts against swirl braid with nebel. sourcing against baked fertilizer. not to forget, in Bavarian lions there are original homemade Swabian mais bags. some vegetarian dishes are also available. A pity that we only had one day that you would like to feed through the menu. in the large dining room, where the events of the local vereine take place, one sat comfortably, with a view of the village square. the food was made with love, it tasted very delicious, we had decided to cook for the black roast, the late zle is back to home. it is worth making a little shredder from here in the country. they can also stay in swaben, bayern löwen."
