"I cost my first meal in this restaurant for Sunday brunch. the variety of foods was excellent (gecrambled eier flat and with red paprika, tweezers, mushrooms; speck and sausage; pfann cakes and roasted kartoffels; fresh fruit and roasted salad; grilled salmon, carved ham, chicken breast with gravy; vegetables and potatoes; baked and biscuits; juice, coffee, tee included. quality of food was also excellent. atmosphere was a great beautiful decoration with large windows with views of the golf course, tablecloths and serviettes. waitstaff was friendly and efficient."
