"We went to eat at this charming little restaurant on a rainy evening. As a starter, we had a platter of local cheeses and cold meats which were delicious (not counting the homemade pepper jam). We ordered a gorgonzola risotto, a shank and beef cheeks. Everything was super good and cooked to perfection! The tiramisù was exquisite, although personally I prefer it with more coffee. We received excellent service from the hosts who own this place. To top it off, we were treated to a little attention from the owner, a limoncello. To recommend!!"
