"Sushi, especially sashimi is my favorite food. Hands down. Having the freshest fish, eaten raw is so delicious. It is buttery, fatty, and dipped in some soy sauce and wasabi is such a perfect match. Even sushi, rapped in rice is so convenient to eat and a perfect bite of food and flavor. It is safe to say that I like my fish raw, not cooked. At Akasaka, I was pleased to find a quaint little Japanese restaurant. They served up some awesome sushi, and it was packed too. Odd, because you wouldn't expect so many people in this unassuming location. The cool part about this experience is that I took pictures with a DSLR, a first for my blog. Hopefully, you enjoy the pictures as much as I enjoyed the meal. The Chirashi bowl is probably their most famous item on the menu. Everyone was ordering this thing. The Chirashi bowl a bowl sweet vinegar rice, topped with mounds of sashimi, fresh ginger, and wasabi. Some of the fish include tuna, spicy tuna, salmon, albacore, and yellowtail. The variety"