Lincoln, Nebraska, is known for its vibrant cultural scene and hearty Midwest cuisine, including dishes like Omaha steaks, runzas, and corn-based specialties.
Fusion • Italian • Canadian • Continental
"we are here years ago and it was one of the best experiences as foodie I've ever had. unfortunately they have fallen far. first, I give them credit, the service was good, and the atmosphere and the ground were beautiful. therefore I rated them a 2 instead of a 1 so what went wrong? it started with the Caesar Appetizer. salat should never be soggy or mushy. but that is what has been served. the dressing tastes like it came out of a glass. my main course was the salmon with curry sauce. while the sose was tasteful, that was all that was about this court positiw. the fish was bland, the reispilaf. now it has color... but no saffron taste. again, bland. the spargel was over boiled and. surprise. bland. Oh, the half island you liked. I've traveled over her restaurant for 15 years, but now you're a shadow of what you were."
Thai • Soup • Kitchen • Chicken
"Best meal ive had in a while. The Tom Yum Soup is fire, cured my sore throat right up. The Thai Chow Mein Noodle is really good and a decent size! My only regret is I didnt order it spicy, because I bet that wouldve been key."
Steak • Venues • Seafood • American
"Venue food is always fresh and delicious. We were there for lunch where people had the spinach salmon salad, chicken salad on croissant, club with sweet potato fries, and quiche with fruit. Everything was delicious. Great portions, too. The service was exceptional. Regan was very kind. She was attentive without interrupting as we were chatting quite a bit!"
French • European • American • Vegetarian
"A completely dishonest 5-star rating! The food was amazing for all 4 of us who met for brunch. The cocktails were on site and the service was friendly and competent. I had the Corned Beef Hash that was as far from the normal Diner version as you can imagine. The picture shows more, but these were large pieces of fresh corned beef, potatoes and vegetables, with perfectly fried eggs on the side. I also asked for Hollandaise sauce on the side, and I highly recommend that it creamy, perfectly seasoned, and delicious! The hash was tastier when the image can convey. My wife had no joke about the old Grains salad, which was presented on the plate as an art piece, see the picture! For vegetarians this is a heavenly dish, and for those who are not, it is definitely worth trying. We also had several cocktails, including the Blueberry mule, the Moimosa and the Irish coffee. Trust me when I say that everything you order will be amazing. You need to make reservations to come, believe me, do it and experience this place. It's fantastic! We come back and try some other articles."
Sushi • Asian • Asiatic • Seafood
"This restaurant is located in the same building as the Courtyard by Marriott. The restaurant was clean and had a great atmosphere. My server (Mackenzie) was amazing and very knowledgeable. She has worked at the restaurant for four years and offered great suggestions. I had a hibiscus spiked margarita, the spicy edamame, an Alaskan roll, and a Rainbow roll. Food presentation was beautiful. I would recommend everything but the margarita. I just wasn't a fan of the after taste."
Cafés • Breakfast • Vegetarian • Bar-Lounge
"Went there the first time for breakfast without a reservation so sat at the bar. The farmers hash was amazing! Then we had a birthday dinner and we had the salmon, pork chop and 6 oz steak. Everything was delicious but my husband and I agreed we loved the breakfast better! Service was great both times! Make a reservation as they turned someone down that didn’t have one for dinner because they couldn’t get them a table."
Bars • Cafés • American • Tradamerican
"The food at this restaurant is out of this world when they get your order right. Unfortunately, they completely messed up my steak (ordered rare and received medium rare), and when I politely asked for it to be fixed, I was met with attitude. Two specific individuals (my server and what seemed to be the front manager) were the reason I gave this restaurant a 2-star rating, rather than just 1 star. My server made it clear that my request had been disregarded, and the manager coldly checked in on me without follow-up. I didn't receive any extra drinks or the service I would have liked. Despite this, I highly recommend trying the pear martini. This whole experience was unacceptable and left a bad taste in my mouth. If you can overlook unpleasant service for potentially amazing food, this might be the place for you. It's a shame that the potential of this restaurant was overshadowed by these two individuals. Everyone else at the restaurant seemed lovely, and I wish I had a different server. I won't be returning to this restaurant and will warn others to avoid it due to the unfriendly treatment I received. The only positive thing I can say is that the food, when prepared correctly, was absolutely delicious. Unfortunately, the poor service overshadowed this."
Pizza • Seafood • Vegetarian • Tradamerican
"It advertises Cajun food my wife and I tried the gumbo the seafood and the chicken and andouille sausage and the gator fries.We’ve been to New Orleans a few times and the food here tastes like it does there... amazing! I had a burger called swamp thing my wife had the garlic mushroom steak both were done perfect and tasted great. The drinks and service were excellent as well! Highly recommend! You won’t be disappointed!"
Tacos • Mexican • Seafood • Ice Cream
"Here for dinner with some friends came my fiancé and brother after suddenly changing plans to get Mexican instead of classic Americans. The chips and salsa they brought in the beginning were so fresh! I really love that salsa and it was hard to stop me from reaching this bowl over an over. I ordered the fish and shrimp tacos, but with only the grilled Mahi Mahi. I loved the fish by myself and that pineapple mango pico de gallo was also really good. But I wasn't too big a fan of the whole tacos. I think the tortilla put my stuff down. I also opted for some vegetables and mix of guacamole and some extra salsas on the side instead of rice and beans that with. I tried the beans from the bowl of my fiance and they were really good. Fiancé has the pastor tacos and they were amazing! Perfectly cooked meat and everything ran amazingly together. Tortillas were definitely great there. My brother got the Mole Enchiladas and really loved her. This depth of taste actually came through. Not nice to see, but very good to eat! The rest of the table got some Fajitas and Carne Asada and everyone enjoyed their food. There were also some Passionfruit Margarita and Strawberry Margarita ordered. I tried strawberry and the taste was also really good. Not too strong, and I would've been on my own. Cut out a point because I felt sick after I went home and actually showed up."
Pub • Italian • Dessert • Cocktail
"Food was out of this world. We had the stuffed pepper and a steak n cheese, mushroom sub. It felt like we where in federal hill having lunch. Red wine was excellent too.Parking: Big parking lot.Wheelchair accessibility: All on 1 level."
Fish • Salad • Burgers • American
"Everything we had at Gillmor's was absolutely delicious. I stared off with the French Onion soup and it was the best I've ever had. I then enjoyed their baked haddock which was fantastic. My boyfriend thoroughly enjoyed his baked chicken dinner. Then both of the desserts were great, carrot cake and blueberry cheesecake. It's definitely worth the trip from Bangor to have a nice lunch or dinner at Gillmor's. We highly recommend a visit here."
Sushi • Cheese • Chinese • Chicken
"Made a reservation an hour before we went. I am glad I did because it was bustling on a Sunday afternoon. We got sat right away and our order came out fairly fast."
Bar • Wine • Asian • Indian
"We have dined at this restaurant many times while in town and have always had good experiences. Unfortunately, our most recent visit was not as satisfying. Our server was excellent and the food was flavorful, but some dishes were served at a lukewarm to cool temperature. Overall, it was a disappointing visit this time, but we will give it another chance as the food has been better in the past."
Lunch • Burger • American • Fast Food
"The wife had a peanut butter shake, and the fixed me one with coffee in it. We had hamburgers and cheesy tater tots. For me, there could have been more cheese. It was all delicious, and the tots weren't overcooked. The customer service was awesome. Friendly and helpful."
Asian • Indian • Vegetarian • Bar-Lounge
"Went to a performance at the Lied center and finished the evening at The Oven. The dining room is dark and inviting in the best way. I love the masks on the north wall. Our server was pleasant and efficient and the food was great, as always. Wine by the glass hit the spot. You really can’t go wrong at The Oven. It’s not super fancy or pretentious and I think you get your moneys worth."
Cafe • Cafés • Steak • Diners
"Something has changed, maybe new owners? We hadn 't been here in a while and today we were very disappointed with our service. The food was good but two tables seated after us were served before us and were almost finished by the time we got our food. At one point I needed a refill of water and I looked up at two young men one who was the drink server and the other who was making salads. They were chatting. I made eye contact with the salad guy and waved at him and held up my empty cup he looked straight at me and did nothing. No acknowledgment whatsoever. Didn 't let the other guy know that I needed something. The other young man finally turned around and came over. This was after the waitress had said she was going to bring a larger cup of water with more ice and she had never come back with that, although I noticed she found time to goof off and chat for a few minutes with someone in the kitchen. We had been waiting a while for our food and they tried to give us someone else 's food. Waitress was very confused and commented several times that our table number was on the ticket. As if we have something to do with that or maybe we were mistaken about what we ordered. When our food finally came (it was actually quite good, eggs were cooked nicely, potatoes were tasty, bacon was meaty) we commented that it had taken a long time and the waitress said Yeah I was thinking the same thing. I kept looking back there making eye contact with the boss and he didn 't like it What does that even mean? The boss (who was actually her dad also) doesn 't like it when you try to make sure food gets out in a timely manner? Kind of lame to blame the kitchen for everything instead of just apologizing. Which come to think of it, she never actually did apologize for how long it took. They definitely need to work on coordinating their efforts and improve their service. Most likely we will not be back."
Tea • Cheese • Burgers • Chicken
"Have eaten at this restaurant many times but our last two visits will def be our last. French fries were cooked so dark, had to send them back. Asked for burger well done, no pink and rec'd it very pink, almost raw. Onion rings were burnt and the lava cake was microwaved so much, you couldn't even cut into the cake. Two stars were given because they did attempt to fix the meal, but how many times do you want to complain and have the food sent back? I understand restaurant personnel are low in supply, but for the prices you pay at Red Robin, the food should be at least edible."
Meat • Tacos • Casual • Mexican
"Ordered the combo plate. It felt like I was eating salt. Refried beans taste like it came from cans. So salty. The meat tacos were too salty, and mexican rice. I was better off going to Taco Bell.Their burittos, tacos, are all salty. I think they have to make them salty to preserve the longevity of the food. Mexican food are usually not salty. I dont think i will be going to this placeI will try the one in Dowtown Lincoln"
Wine • Full • Salad • Italian
"Excellent authentic Italian food. The waitress forgot about out wedge salad but otherwise we really enjoyed this restaurant."
Salad • Cheese • Chicken • Fast Food
"I haven't been in a Chick-fil-A for a few years because I don't want to wait in lines. I was in the opposite and wanted to go to another restaurant, but they are closed on Mondays. then I decided to give Chick-fil-A a shot. the ride-thru line was long, but it went quite fast. the food was far below my expectations, which the lines looked at all the time. I have a grilled chicken sandwich, which obviously does not have the whole seasoned broth preparation. Last time I checked, their flavor contained msg that makes me sick, so I got the grilled sandwich that had very little taste and was usually cold. it was impossible, so I thought I would just eat it and move on. I know the company owner is a strong conservative that is good, but I don't think I'm going to one of them. for the money I spent, I could have gone to where I originally wanted when they were open, and spent a minimum amount more and a sandwich that was 10 times as good. my number was 3341929. many thanks for the answer, but there is no need to react further to me."