"Dropped in for a quick lunch, Hwy 63 moss point, immediately smelled chlorine. We both got a half/half tea. We ordered the 6oz ribeye medium, a baked potato and a salad. The salad bar was great, the steak looked like a thin pork chop, it was over cooked and soaked in butter. The potato was under cooked, I had to asked for butter to help eat it some of it. My husband asked for some bread, waitress said we sell bread sticks. He said bring us 4 (they are 1$ each although they were good and I enjoyed them. Waitress brought our ticket out, and never returned to get our card. Husband asked hostess where we could pay, she told him our waitress. He decided to go to bathroom while I waited on our waitress. When he returned, we decided to leave cash tip money and left it on the table. The hostess as we walked out the door went to our table..(I suppose to see if we paid our bill. Our lunch bill was $61.58 Stick to the Salad bar, and the bread sticks, and water. A glass of Tea was over $3.00 and no refills. Waitress finally passed by with a pitcher of water and husband asked her for some. “wish I had read the reviews first, would have avoided the place.” Service: Dine in Meal type: Lunch Price per person: $50–100 Food: 1 Service: 1 Atmosphere: 1 Recommended dishes: Salad Bar"
