"“Love guests all our food and drinks come to 100 from controlled organic farming. from salad to chicken fillet, from limonade to wein, from wodka to pfeffer – all from controlled biological production. the creative move with spicing has arranged in our kitchen in front of the much too much spent salt – as well as the use of regional and seasonal products.” with the introduction on the homepage I was convinced to offer my birthday guests something special. that is far too rare that you can also offer the bio concept in gastronomy. with five people we had a good time this afternoon. the foods were mostly vegetarian, only my focal spot was covered with spectra. friendly owner and service made the visit an experience."
