"Stopped for a quick lunch in my way back from the Golden Gate View Point, and found this place on Google. The ratings were pretty good, which I expected in this area. When I arrived the waiter was friendly, professional and obviously well versed in his job. The menu was surprisingly limited on items, lacking simple staples as Sweet and Sour Chicken. I started with pot stickers since I was hungry and needed something quicker than the main course. They came out in a reasonable amount of time, and were obviously just cooked. The pot stickers get an F grade, the wrapping was as thick as pie dough, and not fully cooked. The pork inside was also not fully cooked...very dangerous to say the least. The waiter was made aware of this and he smiled, but did nothing to make it right. They brought soup as part of the lunch menu, and it was a form of egg drop soup. Never seen it brown before, or stuffed with tofu. For me the flavor was very bad, but some may like it this way. The main course was deep fried chicken and shrimp with a brown kind of sour sauce. The sauce was ok, again some may really like it, or really hate it. The shrimp and chicken were cooked well, although many pieces were over battered and what I thought was chicken, was just deep fried batter on a couple occasions. Overall, it fed me, but was very high priced, about double what I would have expected, and I would never eat there again. Just the fact they sent out under cooked pork and never tried to make it right is a deal breaker for me forever."
