"My mother, who has a severe gluten intolerance, dined at this restaurant with her boss and friends recently. She requested a gluten-free pizza, but when the first one arrived, she asked the waitress to confirm it was gluten-free. The waitress replied that there wasn't much of a taste difference, which did not address the issue of her gluten intolerance. The waitress did have another pizza remade, but unfortunately, the second pizza also turned out to not be gluten-free. Frustrated after waiting for two hours, my mother took a few bites of the pizza to avoid further delay. However, as someone with a gluten intolerance, she suffered from a migraine and uncomfortable bloating throughout the night. It is disappointing that the restaurant did not consider the severity of food allergies. Thank you, Sparkys, for not being mindful of my mother's condition."