"The food was nice and they've recently reopened with the conveyor belt of sushi! They aren't kidding about the spice. Usually I go for 8/10 on my pad Thai but this 3 was hotter. My only concern was the sweet barnyard hay smell to the pad Thai.What really concerned me was the under staffing. The young lady was greeting, taking orders, bringing out food, and getting take out orders taken care of. She works very hard and deserves all the tips. A couple are working in the kitchen: One gentleman keeps loading the conveyor and an elderly gentleman occasionally bringing out orders.What bugs me is the guy in camo, sitting in the corner, on his computer or playing with the cell phone. After an hour he got up to clear a table. I don't understand why he's not helping the young lady ensure guests have drink refills and dealing with take away orders. Maybe he's the owner, but help out the staff where you can to keep flipping tables"
