"So happy that Dog and Bull reopened after all the construction and has totally revitalized their menu options. What an amazing return visit this past Friday night. To start off the night, two beers from their very large list the Estock white ale for me and the spellbound cherry Tripel for my wife, both very good easy drinking beers with our meal . We kicked off the night with an appetizer of the meatballs and Barata what a pleasant surprise. First of we love an awesome meatball, and this clearly fits that category right texture not too hard not too soft not too breadcrumb me. It was a little surprising. The Barada was cold, but it seem to work , grilled pieces of bread they were heavenly light For our main course, my wife had the green chili smothered burrito which she took half home. It was so large, but more importantly, she definitely enjoyed the flavor and then I ordered the grilled pork chop and based on our recommendations, I got both topping options. One was like a compote of sweet fruit, and the other was the horseradish type gravy, and it really was a nice blend together. The meat was cooked, perfectly, tender and juicy . And we took home and enjoyed later on in order of the Carmel apple bread, pudding with coffee it was yummy ."
