"Very good first visit. At first the staff were all helpful, friendly and hard working. (This is not the case many places. They were consistently revitalized tables, cleaning, supplying food and checking with guests to ensure that things were okay. You order when you enter and find a place. The lady in the register was helpful and informative. My wife wanted fish tacos (mostly I went too, but I had them the day before. I ordered almost grilled fish on rice, then noticed that the same grilled fish can be a sandwich. I have an ono sandwich and pommes for lunch. We also have an appetizer from Calamari. The Calamari quickly came out and was hot and fresh. Good marinara sauce for diving. Really good. The fish tacos were huge and almost impossible to eat. They were a popular dish here, many people ate them. Many ate them like a salad instead of a taco. My wife ate her as both, with a fork until she could hold the tortilla. She liked the mango salsa. My Ono fish sandwich had a huge piece of Ono on it, with darkened spices on it. I could not say if the bungalow Brioche or Challah was bread, dense but still soft. It came with hover, tomatoes, a chip of shredded cheese and teersauce. Really good when I ate everything. The tarter sauce is between a normal tarter and ranch. So we were very happy with our meal. The price is half of what you would pay with a view of the sea, so it is worth eating good food in a strip ball. This is my reason for 4 stars. Not a grave or a problem, but I don't want to give the impression that this is a high-end Hawaiian place. What they are is a fair price, really good fresh fish restaurant, in a strip shopping center that you can also take the whole family. Great job!"
