"So I stop in here, my first time ever, and sit at the bar to order lunch. I look over the Menu, and settle on what they call The Giovanni (that's John for us English types). When it arrives, I have before me a Full Hoagie roll stuffed w Buffalo Chicken, Swiss cheese, veggies, and hand crafted Blue Cheese, made right in their own kitchen. A Slice of Heaven for sure. Bottom Line, I will return to sample the rest of the menu. If this is how they do lunch, Dinner could be even Better!"
