"This is open on the first day and overall it was a great experience. The Spring Rolls were really good and Rare Beef Noodle soup was one of the tastier I had. All I and my husband did seemed to come with Cilantro, not a problem, but if you are among those who do not like it, make sure you are held by your plate. The staff was really friendly, with more than original waiters to keep on checking on our table. The kitchen was a bit slow and one of our entrees came out clearly later than the other. I'll send it to Hic-ups until the first day, so look here for future visits to Edits."