"Take my review with a grain of salt. We visited as walk ins the night before the 2024 solar eclipse. This place was in the path of the totality and in a small town. I don 't m kw what their usual volume is not their usual service, but they were packed to the brim that night and the service indicated that was an anomaly.As hunted above, service was slow. Out waitress, Maddie, was great. She was clearly fighting for her life but did the best she could. She was able to recommend some items and was very familiar with gluten free important to me having Celiac disease.Unfortunately, food was mediocre at best. Kitchen was slow, and they screwed up my gluten free order. I ordered a double bacon cheeseburger. No bun, of course. Maddie wrote on the ticket that I was gluten free and ti change their gloves. My burger came out on a bun, and when sent back, the kitchen told Maddie she should have also written no bun on the ticket. I would expect the kitchen to know gluten free meant no bun, but maybe that 's just me.I 'm any case, not just me, but everything all three of us ordered was mediocre at best. However, in their defense, it was what I assume to be unusually and overwhelmingly busy, so I can 't really say how things would be on a normal night.The menu was surprisingly expensive, though, so despite the mediocrity of our food, you shouldn 't have a problem finding something you would hopefully like (assuming a better experience than we had). Dietary restrictions: Not great. Our waitress, Maddie, was great with her knowledge of gluten free. The kitchen, however, was not. She marked my ticket with gluten free change gloves! And when my burger came out with a bun and I sent it back, the kitchen told her she should have marked no bun. She and I both thought gluten free should have been sufficient. Parking: We found a largely full parking lot in the back of the building. Not sure where others parked as once we got inside, we saw people coming in from 3 different entrances, so I assume there was more parking somewhere."
