"These guys have a double PhD in pizza from Yale and no one can convince me otherwise. NYC, NJ, don't hold a candle to this place! At all. Best sauce, crust to cheese ratio, cheese pull, flavor, crispy in the right places, floppy in the right places, not too greasy fresh MOZZ. Check my reviews, I've been all over the country. This place has got it. It's a small place, don't miss it. Visit and give them all of your money. Glad they survived the pandemic so that I could come and give it a try. Amazing."