"I was here on business with another associate and we were both craving a good fish diner. He had the deep fried walleye and I had broiled perch. It came with the usual sides, salad, soup, choice of potatoe, etc., but the fish really were what set our meals apart from most. My associate said it was the best walleye he's ever had or at least the best he's had in a very long time. The filet was lightly breaded and had a firm, flaky texture and was cooked to perfection. My broiled perch was lightly seasoned, perfectly flaky and tender. It had great flavor. I asked for tartar sauce, but I didn't need it. The bar tender was very friendly and attentive and the seasoned server was welcoming, friendly and easy going. The pace of each course was timed such as when we finished one, the next one was set down. Don't be in a hurry and enjoy the beautiful surroundings. We waited a little longer than normal for our bill, but we were staying in town anyway. We'll be back the next time we're in Rhinelander."
