"A few weeks ago, my wife and I went to Grub burger because we had not eaten here in a few years. Prior to arriving we checked if they have gluten free buns due to my wife gluten allergy. So, we ordered burgers with her order asking for a gluten free bun. Once the order was received and she had taken a bite, I noticed that her bun looked a lot like mine. I told my wife to stop eating and checked with the waitress to see if her bun was a regular bun. She verified the bun was a regular bun and not gluten free. The concerning part is that she seemed not to know about gluten allergy. So, the kitchen messed up on the allergy order and the waitress did not even know about the allergy... This is concerning because, even though my wife's allergy is a slight allergy, what would have happened if it was someone with celiac disease. The management needs to train their employees to handling allergy situations better. She did change the bun and comped me the burger (only because I asked). Besides that, in my honest opinion, the burger was mid at best and there are better burgers in Bryan like Chubby's."
