Restaurants in Walenstadt mit Speisekarten

Seehof

➤ Seestrasse 104, 8880 Walenstadt, Switzerland

Cafés • Pizza • Europäisch • Meeresfrüchte

"dinner with colleagues from the Swiss abduction. the place was not overcrowded at that time. the personal was friendly and attentive. in contrast to the normal restaurants in asia they would record their orders after their seat. when the god was served, it stood before you, without asking who has what. we had suppen for appetizer and follow main course through gloomy. not many choices for the main course, but it is more than sufficient variety. all the dishes were served and covered almost the same time until all the main course on the table are open at the same time. the deserts were with some of them in a large part tasty. the location is only on the lake and if it were lunch, it would be a beautiful view and picturesque."

Ochsen

➤ Seestrasse 8, 8880, Walenstadt, Switzerland

Käse • Pizza • Essen • Einrichtung

"The Ochsen restaurant is apparently known for its cordon bleu specialities, so as a cordon bleu lover I had to try it out. The cordon bleu filled with Gruyere cheese is, for me personally, the ideal choice for a cordon bleu in terms of the cheese. The cordon bleu was wonderfully crispy and the filling was perfectly balanced. Of particular note were the various mixed salads, each served with a different sauce. The service was particularly quick and extremely friendly, I can say the same about the chef. I look forward to visiting the ox again on my next stay in the Walenstadt region. Service: Dine in Meal type: Dinner Price per person: CHF 30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cordon Bleu Parking space Plenty of parking Parking options Free parking lot, Paid parking lot"

Gipfelrestaurant Chaserrugg

➤ Dorfstrasse 17, Unterwasser 9657, Switzerland, Walenstadt

Cafés • Vegetarier • Europäisch • Schweizerisch

"A most beautiful restaurant in the most stunning location. No problem, if the offer is limited to a few meals like Appler Maccarone and Barley soup. Preparation of these meals doesn't need a Michelin star chef to prepare. So why serving convenience food. Just not...eatable and definitely a serious offense to this most beautiful place ! Please change the management. We want to come back to beautiful Toggenburg. BTW. Next day we tried the Espel bar down the hill on the slope. The offer is similar, slightly more diverse, even though it is just a small cabine. Everything is fresh and homemade. Le vin chaud easily competes with offers in Megeve. Nothing out of the box. Congratulation to the ladies."