Restaurants, die Glasnudelsalat anbieten

Myface

➤ Schlesische Straße 35, 10997 Berlin, Germany

Wein • Essen • Asiatisch • Bar-Lounge

---

"Ausgezeichnetes Essen, perfekter Service. Ein rundherum gelungener Abend!!! Allerdings habe ich bis heute nicht die Punkte gutgeschrieben bekommen."

Lua

➤ Schwedter Str. 269, 10119 Berlin., Germany

Tee • Sushi • Asiatisch • Vietnamesisch

---

"der preis ist in ordnung. wir teilen uns ein suppe und bestellten ein sushi-set von etwa 20 stücken. Die Garnelen waren nicht frisch (wir haben uns nicht getraut) Die Kellnerin wollte uns kein Wasser geben (wir haben nichts getrunken.) Als wir bereit waren zu gehen, gab mir der Kellner (ein anderer) die Rechnung und bestand darauf, dass ich ihm das Trinkgeld geben muss (weil es in der Eingabe steht, dass das Trinkgeld nicht enthalten ist. Ich habe ihm das Trinkgeld verweigert, er hat traurig gespielt und dann sind wir gegangen. Insgesamt war das Essen gut (außer dem Granat) Aber das Personal war respektlos. Ich würde nicht wiederkommen. Viele andere Orte in Berlin."

TiVu

➤ Rumfordstr. 14 80469 Muenchen, Germany

Tapas • Mittagessen • Thailändisch • Vietnamesisch

---

"Sehr leckeres und und mit viel Fingerspitzengefühl abgeschmecktes Essen. Toll dass man viele kleine Portionen durchprobieren kann. Schneller und aufmerksamer Service. Man merkt im Gesamtkonzept die Passion der Gründer-Brüder. Empfehlenswert!"

Jamỳ

➤ Schreinerstraße 29, Germany, Berlin

Sushi • Und Grill • Japanisch • Gyro-Café

---

"Der Geschmack ist gut, aber die letzten zwei/drei Male war im Pho viel zu wenig Fleisch (zwei, drei kleine dünne Scheibchen bei 7,9 Euro?! . Musste letztes Mal zudem zehn Minuten länger warten als abgesprochen — wollte zuerst woanders bestellen, da immerhin gesagt wurde, man müsse warten, aber mir wurde versprochen es würde schneller gehen. Schade, aber werd da nicht wieder bestellen. Edit: Preis korrigiert. Es war dennoch sehr wenig Fleisch drin Edit 2: Den Laden habe ich nicht verwechselt, … – show"

Yoon-ji

➤ Holzbrücke 7, 20459 Hamburg, Germany

Essen • Abholen • Taiwanese • Koreanisch

---

"Quintessence: The service was not very professional. The food was okay, but one of the dishes we ordered was a catastrophe and some of their dishes are too overpriced. The restaurant itself lacks some concept mixing Korean (Bulgogi), Japanese (Ramen), Chinese (Bao) food despite having a Korean name (Yoon-Ji) and trying too hard to look like a street food restaurant. Moreover the food that they serve simply isn 't street food. In detail: I went to Yoon-Ji with a friend on a Saturday evening. We had no reservation and there was enough space for the two of us and a lot more guests. When we arrived I didn 't know they had two floors, of which one was totally empty. That day there were two waitresses. We ordered the homemade lemonade and the homemade ginger tea, kimchi, the tuna tataki with soba noodles, peanut sauce, sesame and daikon, the chicken ramen with pork belly, egg and spring onion and the salmon teriaky with rice and soybean sprouts salad. We first got our drinks, which were both okay. Then we got the tuna tataki and the salmon teriaky. After a short while the waitress came back with our chicken ramen and said you didn 't tell me you were missing another dish , which got us quite confused, because we thought the kitchen didn 't manage to finish all dishes at the same time. How were we supposed to know we had to tell our waitress we were missing another dish. We would have just waited for the rest. We were in no stress. Since it seemed like we had to remind our waitress, we told her we were still missing our kimchi. The tuna tataki was quite okay. The soba noodles were well seasoned and the quality of the tuna slices was very good. I didn 't like that they fry the outside parts of the tuna (even if it 's only a thin fried layer) and that they only serve four thin slices of tuna. This entree costs almost 10 Euros and is so rich that it could be a main course. In my opinion they could just leave the noodles and serve the tuna slices with a marinade for less money or add a few slices and leave the price be. I did not enjoy the salmon teriaky at all. The salmon was very well seasoned, but unfortunately it was dry. The rice was al dente and it was very difficult to chew. Rice is never served al dente in Asia. The soybean sprouts salad was oversalted. I get that it 's a contrast to the sweet teriaky sauce, but one should be able to eat every component of the dish on its own. The chicken ramen with pork belly is some kind of an odd dish. Why would you cook a chicken soup and add pork as a topping to it? Why not just cook a pork soup? The chicken soup was very thin and didn 't have a rich taste. It could have been the chicken soup of any Asian noodle soup. The noodles were okay. The highlight of this dish was the pork belly, which was tender and juicy. The dish wasn 't presented very nicely as the nori was just put on top of the soybean sprouts and the egg wasn 't cut into halves. The kimchi was okay, but a bit expensive for 5 Euros. My friend said it lacked a bit acidity, which is a sign that the kimchi wasn 't fermented long enough to develop the acidity. Nevertheless some people might prefer kimchi that way. It wasn 't bad. I did not like our service as much. Our waitress seemed a bit confused. She made a few bad jokes with other guests and got them upset. Moreover she was leaning on a table with both her arms while taking orders from abother table. I didn 't enjoy the interior design either. Just because you call your food street food you don 't have to try so hard to make your restaurant look it. They put a candle in a paper bag which just looks silly. In conclusion I have to say their food is not street food. Just because it 's trendy, you don 't have to call everything street food . Moreover the food is too expensive to be street food."