Pizza • Mittelmeer • Europäisch • Restaurants
"The food here tastes like quite traditional Italian. Starter and pasta main was nice. Pizzas are huge. Why do they pour extra oil on them when they pull them out of the oven though? Service was very odd. Place was busy and seemed a bit understaffed. But it was like we had 3 servers. They seemed to do their best but i think it was the kitchen that was out of synch. We were not served together for either course. At one point one colleague had 2 dishes and another had none. 2 of us had finished by the time he got his. It was actually a bit comical - like they were doing intentionally. We didn't complain."
