"Very friendly waitress. We decided to choose from the seasonal menu. My husband had wild boar ravioli (large tasty portion) and I had "deer" stew, which was also a decent portion. They were both delicious, although mine was a little salty for my taste, but I still enjoyed the flavour and fruit accompaniments that complemented the meat very well. We had a lovely glass of Montreux pinot noir.As is the case everywhere in Montreux it was a little pricey."
