"pizza quartier now offers vegan pizzas, including vegan cheese hand, which is made and baked in a stone oven. they taste wonderful, how pizza should taste the bruscetta is different from other restaurants; their pizza dough (instead of Baguette/Brot) with art of Pesto/Garlic and tomaten also really beautiful. they have about 5-6 different pizzas in the menu, but are open for personalized orders. in summer there are many days outside the carmelite market, in winter only indoors. the personal is friendly."
