"We slept in this traditional rat cellar in Hann. Solen, between the bar and an opulent buffet from which we took a few hours. Buffets can be dirty, but that was very good. A salad bar, antipasti, various roasted meat, five different potato dishes, noodles with pepperlings, a token meat dish, if someone who had not eaten meat had mistakenly come in. And the beer. Dr. Eisenbart is the bizarre obsession of the city, and the local brew is named after him. Please don't finish him, just drink the beer. The wheat is so good."