Albasha Greek Lebanese Café

Metairie, LA 70002, 3501 Severn Ave #1, United States

🛍 Europäisch, Mittelmeer, Libanesisch, Panasiatische Küche

4.5 💬 235 Bewertungen

Telefon: +15043048441

Adresse: Metairie, LA 70002, 3501 Severn Ave #1, United States

Stadt: Metairie

Gerichte: 35

Bewertungen: 235

"Smallest grape leaves! Very disappointed as I upgraded one of my sides to the meat grape leaves. I couldn't believe I was served 2 grape leaves smaller than a traditional pencil. It maybe had two grains of rice inside and not even a fourth of a teaspoon of meat. Absolutely ridiculous I definitely not worth the upcharge. Restaurant also forgot to put my Greek salad in the bag and when I went back in and asked about it My concern was kind of disregarded but I did receive my salad. Disappointed in … – show"


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Deborah Deborah

I really enjoyed myself and the food was delicious. I will go back for sure.

Bewertungen

Alicia
Alicia

I went to this place November 2021. When my friend and I walked in it smelled like lavender cleaner. The restaurant had four customers. Bad restaurant and food


Bill
Bill

The food was good but the server did take it upon herself to increase her tip before processing my credit card, despite me already tipping 20%. When I noticed the overcharge I did call the restaurant to notify the manager and he couldn't have been more dismissive and uninterested in addressing his server's action. That's fine, I won't be back.


Kelly
Kelly

Smallest grape leaves! Very disappointed as I upgraded one of my sides to the meat grape leaves. I couldn't believe I was served 2 grape leaves smaller than a traditional pencil. It maybe had two grains of rice inside and not even a fourth of a teaspoon of meat. Absolutely ridiculous I definitely not worth the upcharge. Restaurant also forgot to put my Greek salad in the bag and when I went back in and asked about it My concern was kind of disregarded but I did receive my salad. Disappointed in … – show

Metairie

Metairie

Metairie, ein Vorort von New Orleans in Louisiana, bietet kreolische und Cajun-Aromen mit Gerichten wie Gumbo, Jambalaya und Po'boys, die seine reiche südliche kulinarische Tradition widerspiegeln.

Kategorien

  • Europäisch Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Mittelmeer Genießen Sie das lebendige Wesen des Mittelmeers mit Gerichten, die von den sonnenverwöhnten Küsten inspiriert sind. Genießen Sie frische Oliven, lebhafte Kräuter, reichhaltige Olivenöle und eine Vielzahl von Meeresfrüchten und gegrilltem Fleisch.
  • Libanesisch Genießen Sie das Wesen des Libanon mit unserem lebhaften Menü, reich an Gewürzen und Aromen. Genießen Sie eine Auswahl an Mezze, gegrilltem Fleisch und traditionellen Gerichten, die den Geist der nahöstlichen Küche einfangen.
  • Panasiatische Küche Tauchen Sie ein in eine Fusion von lebhaften Geschmacksrichtungen aus ganz Asien mit unserer panasiatischen Küche. Genießen Sie ein eklektisches Menü, das eine harmonische Mischung aus traditionellen Gerichten bietet, von Sushi bis Wok-Gerichten, alle mit frischen, authentischen Zutaten zubereitet.

Ausstattung

  • Cafe
  • Hochzeit

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Kabob House Nola

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4301 Veterans Memorial Blvd, 70006, Metairie, US, United States

Kebab • Lässig • Mittelmeer • Naher Osten


"Who goes to Nola and think's Can't wait to try the Mediterranean food ? Well neither did I, but I will from now on. The Kabob House in Metairie has an incredible assortment of different drinks, foods, and desserts if you need a little change of pace from fried oysters and gumbo. What is seriously more impressive is that the food here was just as good as any I've had in NYC. New Orleans is a food town, but I had no idea this style of food was something I could find here with such quality.For the drinks I tried a soda that I had never heard of called Vimto that had black currants and other varieties of fruit with Hibiscus. I couldn't drink this all the time because it was very sweet, but it was excellent. The gentleman working the register also talked me into trying a yogurt drink. The best way for me to describe this is it was almost like liquid cottage cheese. The texture wasn't off-putting at all but I think this is one of those cultural things that you appreciate more if you grew up on it.The Falafel was very good. Brown fried crust opens to bright green inside and the flavor was totally on point. These were maybe $1 or less a piece and totally worth it. Also came with a tasty dipping sauce but they're plenty good on their own.The Chicken Shawarma over salad was really solid also. Nice crispy pieces from the outside of the spit but also still very tender and flavorful.The Kofta Kabob was seasoned perfectly and was gone before I could even take a picture of it! I am usually not even a huge kofta fan but this was excellent.The Beef Shawarma however was the best dish here, and it wasn't even close. The flavor and texture were as good or better than any I've ever had. Some pieces were more cooked than others and honestly, I'm not even sure which ones I preferred. This was served over hummus and that was also very good. Smooth and not grainy at all with excellent flavor all blended together.Goes without saying but i'll say it anyway, The Kabob House in Metairie, Louisiana Didn't Suck!"