Harbor Market Kitchen

184 Division St, 11963, SAG HARBOR, United States

🛍 Pizza, Cafés, Amerikanisch, Meeresfrüchte

4.5 💬 484 Bewertungen

Telefon: +16317254433

Adresse: 184 Division St, 11963, SAG HARBOR, United States

Stadt: SAG HARBOR

Gerichte: 7

Bewertungen: 484

"The first time I've eaten today. I ordered the Coconut yogurt dish. And my client had a pizza. My Non Dairy coconut yogurt with fresh granola and berries was delicious. The staff was friendly. Only on the bottom is that there are not much seats here to eat, but we managed to squeeze with other guests."


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The food is great. Online ordering and pickup is easy. I could eat Harbor Market every day!

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Bewertungen

User
User

I had food for a birthday brunch, Jill was fantastic with communication from the beginning to the end. My guests enjoyed all the food, the sandwiches were a hit! The fruit baskets and quiches are fabulous!!


User
User

Great food, a hidden location if you don't know the area. Small parking above the street, easier to park and walk, especially in summer. Admission and sandwiches also served a selection of drinks. small seating area


User
User

The first time I've eaten today. I ordered the Coconut yogurt dish. And my client had a pizza. My Non Dairy coconut yogurt with fresh granola and berries was delicious. The staff was friendly. Only on the bottom is that there are not much seats here to eat, but we managed to squeeze with other guests.

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Amerikanisch Genießen Sie klassische amerikanische Aromen mit unserem vielfältigen Menü, das saftige Burger, knuspriges Brathähnchen, herzhafte BBQ-Rippchen und frische Salate bietet. Schwelgen Sie in zeitlosem Komfort mit jedem Bissen, kreiert, um alle Geschmäcker zufriedenzustellen.
  • Meeresfrüchte Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!

Ausstattung

  • Brunch
  • Parken
  • Lieferung
  • Frühstück

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Fastfood • Amerikanisch • Meeresfrüchte • Vegetarierfreundlich


"If it's February at East End of Long Island, the restaurant is not on Main Street, and you still have problems finding a parking lot, you know before you get in the door something good is going in here! And at Bell Anchor everything is food, service and ambience! Open about eight years; this is really a jewel sitting along Noyack Road with access to the bay and view. We started our enjoyable experience by ordering the Hone Port Chowder and dozens of Montauk Pearl Oysters for a dollar of any special. Your Chowder really belongs to the best I enjoyed creamy, briny, tasteful and velvety. Bacon adds a subtle smoky hint to the cream. The ro homes were juicy, fresh and served with a well prepared mignonette sauce. Our entrees included the Grilled Flat Iron Steak with sauteed spinach, fries and bearnaise butter and the fish of the day, a tile fish on a bed of Edamame, and seasonal vegetables served in a Chardonnay sauce. The meal was exceptional! Our biggest compliments to the two chefs here!!! And so we just had to try their desserts. Finally we ordered the Dreamy Brownie Sunday and Mandel Cake with Marscapone Cream. Then we drove to our car! In fact, this is a great restaurant to enjoy. Fortunately, they are open all year round and take reservations in high season. So if you have time to explore the eastern end before the commemorative day, put Bell Anchor in your GPS. Spend a wonderful day in Southampton and Sag Harbor, go around Trout Pond and cross the street to this beautiful restaurant. If you are lucky, Anne will be your server and take care of you!"