Hemispheres Bistro - Speisekarte

53rd Avenue, Bettendorf, 52722, United States Of America

🛍 Huhn, Bistro, Asiatisch, Französisch

4.4 💬 190 Bewertungen

Telefon: +15633322370

Adresse: 53rd Avenue, Bettendorf, 52722, United States Of America

Stadt: Bettendorf

Gerichte: 35

Bewertungen: 190

Webseite: http://hemispheresbistro.com/

"I had an extremely unpleasant experience with my meal recently on 8/17/24. The waiting time was unbearably long we arrived at 6:20, ordered our drinks, and by 7:25, our appetizer had not yet been served. The waiter informed us that he was unsure when our main course would be ready and admitted that they seemly forgot about our appetizer and would check on it. Additionally, when the appetizer finally arrived at 7:45, our main course came just 5 minutes later, at 7:50, although we needed to leave by 8:10 for a movie. I ordered a rack of lamb, anticipating a full rack but was disappointed to receive only 3 overcooked and tough lamb chops for a hefty price of $52. This lack of value was dishear...


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Shawn Shawn

Dry-aged steak was awesome! Service was a bit lackluster but there was a big banquet, so it’s understandable. I also believe the AC may have been broken but food was still great!

Speisekarte - 35 Optionen

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Bewertungen

Kathryn
Kathryn

I had the scallops and risotto which were amazing! My family had other dishes like the salmon and steak which were equally good. Would recommend to a friend. Please visit! Thank you.


ginnyroberts16
ginnyroberts16

The food was so delicious. We had the Caesar salad to start with, steak and then lava cake to finish it off. The service was amazing, the server knew the menu top to bottom and gave great recommendations. First time and will be back absolutely!


Anisa
Anisa

I had an extremely unpleasant experience with my meal recently on 8/17/24. The waiting time was unbearably long we arrived at 6:20, ordered our drinks, and by 7:25, our appetizer had not yet been served. The waiter informed us that he was unsure when our main course would be ready and admitted that they seemly forgot about our appetizer and would check on it. Additionally, when the appetizer finally arrived at 7:45, our main course came just 5 minutes later, at 7:50, although we needed to leave by 8:10 for a movie. I ordered a rack of lamb, anticipating a full rack but was disappointed to receive only 3 overcooked and tough lamb chops for a hefty price of $52. This lack of value was disheart...

Kategorien

  • Huhn Saftig und herzhaft, unsere Hähnchengerichte werden mit zartem Fleisch, geschmackvollen Gewürzen und vielfältigen kulinarischen Inspirationen hergestellt. Genießen Sie eine köstliche Vielfalt, die sicher jeden Gaumen zufriedenstellt.
  • Bistro Ein gemütliches und entspanntes kulinarisches Erlebnis, das klassische und moderne Gerichte mit frischen Zutaten bietet. Genießen Sie reichhaltige Aromen und eine intime Atmosphäre, perfekt für ein entspanntes Essen mit Freunden oder Familie.
  • Asiatisch Erleben Sie eine kulinarische Reise durch Asien mit unserem vielfältigen Menü. Von den würzigen Aromen des Thai-Currys bis zum herzhaften Umami von japanischem Sushi bieten wir eine breite Auswahl an Gerichten, die die authentische asiatische Küche feiern.
  • Französisch Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!

Ausstattung

  • Bankett
  • Jubiläum
  • Lieferung
  • Cocktails

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"While this restaurant has an upscale atmosphere, unfortunately, we didn’t feel that the food followed through. Our table ordered the filet trio, the 14 ounce ribeye, and the Parmesan crusted NY strip. All of our steaks were cooked well to the appropriate temperature and looked delicious, but the ribeye was thin, and the Parmesan crust on both the strip and one of the filets was just a little over the top for us. The crust itself just wasn’t what we were expecting and there was quite a lot of it. The garlic mash I had with my strip I thought was pretty good. Creamy, though a bit heavy on the garlic. The others at the table felt it was too much like a purée consistency and not quite a mash. A lot of other reviews say the steaks are overpriced and I have to agree there, especially for the ribeye. The strip was probably the best steak we ordered— a little over an inch thick and tender, but the ribeye was probably 1/2 to 3/4 inch thick and we were questioning whether it was actually a full 14 ounces. The side of lobster mac cheese, however, was very good. Now, this is being really not-picky here, but I even felt that the Caesar salad was a little lack luster. A majority of the romaine in my salad was slightly brown on the edges, but I really liked the dressing and the croutons. All this being said, this was our first time here. We really can’t speak to the quality of the Italian offerings here, so maybe those dishes really are the stars at this establishment. I can say with certainty, though, that we are unlikely to return for steak. We would maybe consider trying something else here if we’re ever back in the area."