"Went to 230 cafe on a Monday morning, for breakfast, first time at this restaurant and will definitely return. Coming from a restaurant worker this place is clean and put together and is worth every penny. Our server Robin was the best, she gave us just enough time to look over their great menu and brought our drinks right out even though the restaurant was busy. Ordered the special with eggs, French toast, and bacon. We also tried the pipeliner, all of our food came out quick and hot, not to mention the coffee was great as well. Heard talks about their dessert so we also tried the blueberry crum cake and like everything else it was delicious. Needless to say this is a well run establishment that deserves recognition. Thank you to Robin for making our experience wonderful, will definitely be back soon !!"