Kroa - Speisekarte

9171 Longyearbyen, Longyearbyen, Norway, 9171

🛍 Essen, Burger, Europäisch, Vegetarier

★ 4.3 💬 3538 Bewertungen

Telefon: +4779021300

Adresse: 9171 Longyearbyen, Longyearbyen, Norway, 9171

Stadt: Longyearbyen

Gerichte: 3

Bewertungen: 3538

Webseite: http://www.kroa-svalbard.no/

"good restaurant with very friendly staff. the food was good. the only thing I didn't like was that the wal carpaccio was covered with sauce, so it was almost impossible to get a good taste of the wals. our other plates where we have done right!"

Adresse

Karte anzeigen
User User
★ ★ ★ ★ ★

great kitchen and professional staff. visit them again.

Weitere Bewertungen anzeigen

Speisekarte - 3 Optionen

Alle Preise sind Schätzungen.

Nachos
Nachos

Knusprige Tortilla-Chips, überzogen mit geschmolzenem Käse, Jalapeños, Salsa und Sauerrahm.

Carpaccio
Carpaccio

Dünn geschnittenes rohes Rindfleisch, in Olivenöl, Zitrone und Parmesankäse mariniert, serviert mit Rucola.

Fisch Des Tages
Fisch Des Tages

Bewertungen

User
User
★ ★ ★ ★ ★

great restaurant with a great svalbard ambiente! the burger was fantastic.

User
User
★ ★ ★ ★

the restaurants of svalbard are not good for vegan, but kroa has some vegetarian options on the menu that can be made vegan. there was no rush when I asked. I had the Indisk Valley. the part was great and delicious.

User
User
★ ★ ★ ★

good restaurant with very friendly staff. the food was good. the only thing I didn't like was that the wal carpaccio was covered with sauce, so it was almost impossible to get a good taste of the wals. our other plates where we have done right!

Kategorien

  • Essen Freuen Sie sich auf unsere vielfältige Speisenauswahl, die eine Mischung aus klassischen Favoriten und innovativen Gerichten bietet. Jedes Gericht wird mit den frischesten Zutaten zubereitet, um Ihre Geschmacksknospen zu verwöhnen und Ihnen ein unvergessliches kulinarisches Erlebnis zu bieten.
  • Burger Saftige, geschmackvolle Burger, hergestellt mit hochwertigen Zutaten, von klassischem Rindfleisch bis zu einzigartigen vegetarischen Optionen, alle serviert mit frischen Belägen und einer Auswahl an handgeschnittenen Pommes oder einem knackigen Salat.
  • Europäisch Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Vegetarier Tauchen Sie ein in eine lebendige Auswahl an pflanzlichen Gerichten voller Geschmack. Unsere vegetarischen Optionen sind darauf ausgelegt, sowohl Ihre Geschmacksknospen als auch Ihr Wohlbefinden zu erfreuen, indem sie die frischesten Zutaten verwenden, um zufriedenstellende Mahlzeiten zu kreieren.

Ausstattung

  • Terrasse
  • Sitzplätze
  • Gratis Wifi
  • Speisekarte

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➤ Hilmar Rekstens Vei 8, 9170 Longyearbyen, Norway, Svalbard

Käse • Wein • Pasta • Kneipe

"We were booked into the restaurant at the hotel polfareren, but it was closed for the weekend due to staff sickness, so the hotel booked us into the Svalbar. When we arrived for our reservation the greeter walked around the restaurant, then came back and said he couldn't find our reservation. No worries, they had empty tables so he seated us. We ordered a bottle of wine, the cheese board and the charcuterie plate as appetizers, and then I ordered the whale steak and my husband chose the cod stew. The appetizers were great, but the whale steak was so salty I couldn't eat it. I do typically like a lot of salt, but this was really intense. My husband's cod stew was also salty, but not as bad as my steak, but the cod was really hard. It felt and tasted like salt cod that hasn't been completely re-hydrated. Disappointing! We did tell the waitress, who empathized, but didn't do anything about it. Because we didn't finish the food, we also didn't finish the wine. We asked if we could put the cork back in and take it back to our hotel, but they said we couldn't do that, so we ended up leaving the best part of the bottle behind too. The bar seemed popular, so maybe we should have stuck to bar food, like the burgers. There are lots of great places to eat in town. We probably wouldn't go back to this one."