L'Angelus - Speisekarte

85 Club St 069453, Singapore, United States

🛍 Bier, Wein, Steak, Europäisch

4.1 💬 566 Bewertungen

Telefon: +6562256897

Adresse: 85 Club St 069453, Singapore, United States

Stadt: Singapore

Gerichte: 35

Bewertungen: 566

Webseite: http://www.langelus.sg/

"Celebrated our Anniversary over here. Made a reservation about a week ago! 1. Service was impeccable, staffs were friendly and attentive. 2. Food was good except that I don't really fancy the Bouilliabaise as it is quite fishy for me. 3. Best dish was Filet Mignon. 4. They provided us complimentary coffee dessert as it's our Anniversary! 5. Requested for Shirley Temple which is not on the menu as I am pregnant. 6. Great place and they offer affordable Set Menu!"


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Rahul Rahul

Walked in for a business lunch, we got a good sized table. It had the upscale ambience that was conducive to good conversation. Had the snapper which was terrific. my friend was vegetarian and got a special menu which was a good suprise at a proper French restaurant Will be back

Bewertungen

Joshua
Joshua

Went for the 3 course dinner set and every dish was wonderful. The foie gras was generous in portion and rich in flavour. It had an interesting pairing with bak kwa sauce and pickled plums. Fillet mignon was tender and went well with the mushrooms and sauce. Unique creme brûlée as it had a lavender floral taste. Excellent service as well from the staff.


Joanne
Joanne

On Wednesdays, you can enjoy unlimited escargots for $20 at this restaurant. The escargots come in adorable little pots covered in garlic butter, with a cute piece of toast on top. I also tried the steak frites, pork chop, risotto, and table-side prepared crepe Suzette, all of which were delicious. The service was attentive and friendly. I couldn't resist and ended up having four servings of escargots, totaling 24 snails. Apologies to Gary!


Felicia
Felicia

Celebrated our Anniversary over here. Made a reservation about a week ago! 1. Service was impeccable, staffs were friendly and attentive. 2. Food was good except that I don't really fancy the Bouilliabaise as it is quite fishy for me. 3. Best dish was Filet Mignon. 4. They provided us complimentary coffee dessert as it's our Anniversary! 5. Requested for Shirley Temple which is not on the menu as I am pregnant. 6. Great place and they offer affordable Set Menu!

Kategorien

  • Bier Entdecken Sie unsere Auswahl an erfrischenden Bieren, von knackigen Lagern bis hin zu kräftigen Ales und reichen Stouts. Egal, ob Sie lokale Biere oder internationale Favoriten bevorzugen, wir haben das perfekte Pint, um Ihr kulinarisches Erlebnis zu bereichern.
  • Wein Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
  • Steak Genießen Sie erstklassige Stücke von saftigen, zarten Steaks, die fachmännisch zur Perfektion gegrillt werden. Jeder Bissen bietet eine Geschmacksexplosion, serviert mit klassischen Beilagen und köstlichen Saucen, um Ihr kulinarisches Erlebnis zu bereichern.
  • Europäisch Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.

Ausstattung

  • Bier
  • Wein
  • Amex
  • Jubiläum

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"this is the second time that I visited the spot and returned this time after a fantastic dinner experience with my man about a year ago with a friend, and both visits were wonderful, both in terms of eating and service. I was glad to see an almost completely new menu of delicious items, with some favorites still on the bar snacks menu. one of the things I can enjoy over the spot is in the position to order both from bar snacks and from the main a la carte menu when sitting in the restaurant, which means there is a set of choices and they can try many small tellers as part of their meal. Although it was a struggle to choose between all the seductive things, I managed to make my friend and I finally decide and were brewed with all that we tried. the cheesebread was warm, teig, crispy outside and melty inside, and served with a delicious paprikabutter, and the lobster and chorizo consisted of a generous hill of fresh and tasteful Mayo-laced cold salat on a crispy black skin, simply delicious! the kartoffelpave with truffle emulsion was a crispy joy, and an obvious work of the love to stack and freeze the dozens of layers of kartoffel so perfect; the perfect bite when drawn through the rich, creamy dip, but our favorite snack was the angus rinderkurri bao, with pickled gurke and chimichurri, a delicious divine combination of textures and aromes. my friend enjoyed their main course of red snapper with curry emulsion, and my Asian style bark short ribs were melty tender and beautifully cooked, perfectly compiled with the sweet sauce and creamy grapefruit. desserts were small but packed a sweet stamp, and my apfel millefeuille with smoked calvados eis was the perfect end of a stunning meal. the service was also fantastic. the hostess who sought us and sat us was friendly and welcoming, and the heart who served us was attentive and warm, with a great feeling of humor and a lot of personality, able to make recommendations and engage in conversation with us, adding to our pleasure of the evening. that is a point I will certainly return to and they will also offer at the moment farewell, so it would certainly be worth a job!"