Sea Of Sweet - Speisekarte

9950 Foothill Boulevard, Rancho Cucamonga, United States Of America, Rancho Cucagmonga

🛍 Schokolade, Nachspeisen, Süßigkeiten

4.8 💬 50 Bewertungen

Adresse: 9950 Foothill Boulevard, Rancho Cucamonga, United States Of America, Rancho Cucagmonga

Stadt: Rancho Cucagmonga

Gerichte: 29

Bewertungen: 50

"I have been here a few times and the food is always great. The family there has always been so sweet (pun intended and friendly. This is a great local business so stop by and give them a try! :"


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Brittany Brittany

This has always been a favorite of mine. So delicious

Bewertungen

Aura
Aura

I created my own Create Your Own Crepe with pistachios and nutella and it was so good they forgot the chocolate chips but even without it was super super good!!


Maria
Maria

I love this place!! Clean, tasty and fresh! You wont find any better place for sweets.. I come all the way from Vegas to order from this place. 5 stars arent enough:


Bree
Bree

I have been here a few times and the food is always great. The family there has always been so sweet (pun intended and friendly. This is a great local business so stop by and give them a try! :

Kategorien

  • Schokolade Dekadente Schokoladengenüsse, hergestellt mit reichhaltigem, hochwertigem Kakao. Verwöhnen Sie sich mit einer Vielzahl von Angeboten, von seidigen Mousse bis hin zu flüssigem Lavakuchen, die jeweils dazu entworfen wurden, Ihre Sinne zu betören und Ihre süßen Gelüste zu befriedigen.
  • Nachspeisen Freuen Sie sich auf unsere Auswahl an köstlichen Desserts, von üppigen Schokoladenkreationen bis hin zu zarten, mit Früchten angereicherten Leckereien, die jeweils darauf ausgelegt sind, Ihre Mahlzeit mit einer süßen Note zu beenden und Ihre Geschmacksknospen nach mehr zu verlangen.
  • Süßigkeiten Eine köstliche Auswahl an dekadenten Desserts, um Ihre süßen Gelüste zu befriedigen, von reichhaltigen Schokoladengenüssen bis hin zu erfrischenden fruchtigen Gerichten, garantiert, um Ihre Mahlzeit auf einem hohen Niveau zu beenden.

Ausstattung

  • Geschäft

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"The Cheesecake Factory story begins in Detroit, Michigan in the 1940’s. Evelyn Overton found a recipe in the local newspaper that would inspire her “Original” Cheesecake. Everyone loved her recipe so much that she decided to open a small Cheesecake shop, but she eventually gave up her dream of owning her own business in order to raise her two small children, David and Renee. She moved her baking equipment to a kitchen in her basement and continued to supply cakes to several of the best restaurants in town while raising her family. In 1972, with their children grown, Evelyn and her husband Oscar decided to pack up all of their belongings and move to Los Angeles to make one last attempt at owning their own business. With the last of their savings, they opened The Cheesecake Factory Bakery and began selling Evelyn’s cheesecakes to restaurants throughout Los Angeles. Through hard work and determination their business grew and Evelyn was soon baking more than 20 varieties of cheesecakes and other desserts. With great foresight and intuition, their son David decided to open a restaurant to showcase his mother’s selection of cheesecakes. Somehow he just knew that guests would enjoy a restaurant with an extensive dessert menu. It was 1978 and he opened the first The Cheesecake Factory restaurant in Beverly Hills, CA. The restaurant was an immediate success and today there are more than 200 The Cheesecake Factory restaurants around the world that serve our delicious cheesecakes"