"we went to the lunch menu, for courses. was nice to sit outside in the sun on the small terrace part. vehicle traffic might be a bit disturbing, but we have nothing to do with it. service of the dame was great, she works hard to ensure that customers are comfortable. starter we had tasty, fresh and innovatiw, the austere, plucked fish and egg. For the first we all had the pork place, it came with much too many cockerbsen, salat and some root vegetables. Not quite sure that all the aromen really worked. and when I was one, it was brokkoli. I hate frozen brokkoli. the pig was a good part, with some of our too dry and overcooked and others delicate and damp. a mixed bag. pavlowa for dessert was not bad, a bit cheesy. could have cut through with a knife. when we went to birthday, we were somewhat disappointed (expected better quality and a meal somewhat more refined)."
