Vatican Banquet Hall

6920 Van Nuys Boulevard, Van Nuys, 91405, United States Of America

🛍 Mittelmeer, Sandwiches, Mittagessen

Kategorien

  • Mittelmeer Genießen Sie das lebendige Wesen des Mittelmeers mit Gerichten, die von den sonnenverwöhnten Küsten inspiriert sind. Genießen Sie frische Oliven, lebhafte Kräuter, reichhaltige Olivenöle und eine Vielzahl von Meeresfrüchten und gegrilltem Fleisch.
  • Sandwiches Eine köstliche Auswahl an frisch zubereiteten Sandwiches, die mit hochwertigen Zutaten auf handwerklich hergestelltem Brot serviert werden. Perfekt für ein schnelles Mittagessen oder eine sättigende Mahlzeit, steckt jeder Bissen voller Geschmack und Güte.
  • Mittagessen Entdecken Sie unsere Mittagsauswahl mit köstlichen Gerichten, die darauf ausgelegt sind, Ihren Mittagsgelüsten gerecht zu werden. Von herzhaften Hauptgerichten bis hin zu leichten Snacks ist jede Option darauf ausgelegt, Sie für den Rest Ihres Tages zu beleben.

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"We went on Saturday 09/23 for our 20 year anniversary dinner. What a mistake this was. The waiter told us he had 24 years of experience at the restaurant. I dreaded him from the moment we sat down. We wanted a nice bottle of red asked if the restaurant had a Somali as he was giving us attitude zero knowledge of wine. Not long after we placed our order appetisers and main. He asked if we wanted the chocolate soufflé. Our 12 yr old is a chocolate addict so we knew this would take at least 20-30 minutes so we placed the order early on. After serving wine I asked if get had any special drinks for kids. He said nothing apart from sodas or lemonade then he said Shirley temple. My son who is ultra healthy drinks sparking water with lime asked what was a Shirley temple l. The waiter responded don't you know? Moving on onto ordering for me as I am a foodie I asked it's a toss up between the swordfish/John dory. Well jerk I was not asking what John Dory is I asked about how the two dishes lineup. Anyhow I ended up telling him we do not see eye to eye and basically I don't like his attitude. Towards the end the soufflé came and after our mains we had intentions of ordering other desserts but because he did not check I was done. On our way out I told the bald guy who I have now learnt is the owner was ultra dismissive. I don't know how anyone who is a foodie thinks this is an ok restaurant let alone mediocre. If you are a foodie you know service and quality lacking in both areas. The WAITER told us he had 24 years experience. He can stick his 24 years where it belongs."