"The dumplings at Dizzy were delicious, as well as the chicken and broccoli. The dish had a nice balance of sweetness and was accompanied by green peppers, cauliflower, broccoli, and sprouts. The eggplant was prepared well and had a hint of sweetness. The dish was seasoned perfectly (medium) and the sweetness was not overpowering. It seems like a good choice for Chinese food. The photo of the chicken and garlic looked appetizing, although I did not actually dine at the restaurant."
