"This was my first time here with my family. We wanted to eat Peruvian food. So, we gave this place a try. We were going to order food and eat out, but we were invited inside to eat. It's a small place. There was a small stage in it, too. It was a Sunday after around 1:00 p.m., and it wasn't too crowded, but they did have a lot of orders going out. The kitchen was clean. They took our order right away. We got chicken chaufa and shrimp saltado with passion fruit juice (maracuya). It was served with two sauces, which was cilantro based, and the other was like a spicy mayonnaise kechep. It was pretty good. We ordered food to go. The portions were generous, and the food was hot and quick! They have some desserts, too. We got the threes' leches cake and the cookies. Pretty good. There was free parking in the back.Vegetarian options: They had a vegetable chaufa."
