"The food was good! My go to here is the grilled romaine Ceasar salad, it's spectacular! I also had the gnocchi with butter and herbs, appitizer portion. The gnocchi was just OK. Coming from an Italian family, the gnocchi was not up to my personal standards, but it was good. My date had the dry aged rib eye. It came with mashed potatoes and broccoli and an entire head of roasted garlic. The rib eye was also good, but full of grizzle and a big fat end. We wouldn't get it again. Bread came with the meal, which was nice, the bread was good. It was served with a side of a balsamic tepenad of some sort and butter. The table we were sat at, was 2 foot by 2 foot. The plates barely fit on the table. Change your dinner ware so they at least for on the small tables. It was cramped at that table. No flowers on the table, definitely a man owned business. Overall, I would only go back for the salad. Dan, our server, was polite, professional and friendly. Dessert was the best part of the meal. Peanut butter bomb with a caramelized saltine under the bomb. And a lemon, blueberry marscapone dessert. It's a well run restaurant, the staff was organized and not harried. They knew what they were doing and they ran the restaurant well! Vegetarian options: Vegetarians will find plenty here Dietary restrictions: They will make it any was you like. Parking: Plenty of free parking Kid-friendliness: Not really a kid place Wheelchair accessibility: It's not easy to get in. Multiple steps."
