Soup • Meat • Asian • Chinese
"The food is not like it used to be. This was one of the top Chinese restaurants in the area. Not so much now. It really hard finding a good restaurant Chinese that is and stay on top. This one is good one day not so good the next. Be consistent. I still eat there but I roll the dice on when the food might be good on that day. And change the oil in your fry vat. Cause you fry your chicken too hard and it’s not a golden brown. It’s too dark. Because you guys use old oil. Change your oil. Please!!!!!!"