"We were tired and pi$$ed off from getting bumped off a flight home and stuck in ABQ for two days but delighted to find this place, which shifted our attitudes. It's exactly the kind of hole in the wall most Americans avoid, which is exactly why you should eat here. Service was good and they apologized for taking so long, even though they told me in advance it'd take a while to fry the duck (which was excellent) and I showed up early. The portions are ample, the quality is excellent, the people were nice. Oh and the duck we got like half a crispy fried duck for twelve bucks. Who gives a flying Farquad you can't dine in, you elitist twaddles, it's a farking pandemic. Relax and enjoy the Singapore noodles. And the hot sour soup was on point, too."
