Wine • Pizza • Seafood • Italian
"Fine food! We had a big expatriate at II Naso. We arrived a few minutes before our reservation and were greeted with names. They sat in a beautiful corner with a view of the mountains. Modern folk music played a relaxing and comfortable atmosphere in the background. We started with the antipasto, which was wonderful with various meats and cheeses with grapes and tormented Arugula. Our main dishes were Rainbow Trout Special and Filet Mignon. Both very tasty. The fire of roasted/drilled asparagus and Gorgonzola butter was the icing on the cake! It was easy to make a reservation directly on their website."
Tea • Pizza • Pasta • Italian
"Lupo has the potential to become a very good restaurant. Food was great but it took over an hour to finally be served our main course. Our waitress was lovely and paid for our drinks because of the long wait. She explained that they were way understaffed in the kitchen. The real showstoppper was cleanliness. There was dog hair all over the floor where we were seated. I would need a personal invitation from the owner to ever go back."
