"I've been here for about 10 years, except in the time when I met as a vegan first and during my time as a vegan, and I've always found the owner and his family superhölle. You always seem happy and appreciate your business. You are able to help you choose and are very open to customize your order for spices or for some vegetables. But I'm stuck on the fishmaala. It's just too good. A beautiful little spice mirror, very slightly broken or baked fish and green peppers, carrots and onions. All seasoned with a masala or curry like taste. I recommend it and the restaurant. It is very affordable, always has free tea and water and the serving size gives me two full meals."
